writerspie
Complaint 316645 Details

I haave change to be made to WPCO89555 and they are say that i mark the documents as complete. That i never did i did notice that all my other assignments where marked as completed i am not certain how, but i beleived that occur when i kept pesturing Writerspie to have my assignment on business ethics redone and they idicated to me via email that the number of attempts to have the it revised could no longer be attempted. The submitted a busine plan instead of a marketing plan and my assignment has to be redone as advised by my tutor and its due by the 19.04.14. These are the ammendments that needs to be done to the assignment as advised by my tutor. But WRITERSPIE refused to. I paid two hndred usd, to have this assignment done inadvance and did get what was asked and advised by the instructions in the assignment.

A lot of effort is put into this work. However , this is not a Marketing plan. This is a business plan. The project is written with a lot of information that is not applicable to a marketing plan and therefore needs to be reviewed. If this were to be marked as your final submission,we would not be able to give you a passing mark.please see observation below:

Observations:

- - No Table of Contents

- - Introduction not necessary

- - Executive summary is too long and you have repeated what was said in the introduction

- - Put the kinds of pastas and the meal types you plan to offer from the introduction into the Executive summary. Additionally, it should be appetizers, entrees and desserts, not entries.

- - Are you from the Philippines? Noodles are a staple there, how will your restaurant be profitable there if you do not reside there? If you do, is this feasible considering the availability of the product on a day to day basis?

- - Your Executive summary and introduction suggest that you are writing a business plan and not a marketing plan. Though you have stated what your product is, and a general location for it, you have not stated to whom you intend to sell your product, nor your estimated profitability. This means you have answered the What and Where, but not the Who, When, Why and How. Consult pdf file on Learning Exchange for details.

- - Based on your product listing, though you suggest that you will be starting out small, your product line is wide. How will selling Italian food in the Philippines be accepted? Is this a feasible location for your product? Considering that people in the Philippines consume a lot of noodles, will your other dishes be readily accepted?

- - Each section of the project such as Executive Summary, Product Description, Market & Competitor Analysis should be put on a different page

- - Your marketing and financial objectives are not that. You have listed what to do and how to acquire a location for a new business. This is not a business plan. Redo this section and consult examples given in the pdf file given on the Learning exchange.

- - PEST analysis needs to be redone. This was not completed. Again you have stated the How tos, that is not the purpose of this assignment and therefore, if presented again, this section will be disregarded and left unmarked.

- - One strength listed is that the restaurant is located in the main food hub of the city. Which is? This needs to be stated

- - Under your competitor analysis you have vaguely shown that there will be competition. Apart from KFC and Pizza Hut, you have failed to state your main competitors. Know that KFC and Pizza Hut would be secondary competitors as they do not offer the exact same food type that you would be offering.

- - Under your Market Segmentation you have not stated who your target market would be. You have told me about vegetables and the names of other foods people like, but again, this is not the purpose of the project.

- The other sections are How tos’ as well. Review entire project